Homecoming
Journey to the roots of coffee
Index of contents
1
Map for the book Coffee Roots, 2005
2
Coffee plants on a Brazilian fazenda (Ypicaba, São Paulo), 1930s
3
October 1885—Handwritten note by Luigi Lavazza enclosed with a bill of exchange
4
Sheets XXII and XXIII of the History of Lavazza, notes by Beppe Lavazza, 1960s
5
Murisengo Monferrato—postcard, 1930–1939
6
First tin of ground Paulista Coffee, 125g, 1960
7
First tin of ground Paulista Coffee, 125g, 1960
8
First tin of ground Paulista Coffee, 125g, 1960
9
Beppe Lavazza visiting a coffee plantation in Brazil, 1968
10
Pericle Lavazza visiting a coffee plantation in Brazil, 1969
11
The Foundation’s logo, 2008
12
Community of La Fortuna, Honduras, 2004. Photo by Guia Besana
13
Mario Cerutti in the community of La Fortuna, Honduras, 2004. Photo by Steve McCurry
14
Francesca Lavazza and Mario Cerutti with the Yanesha community in Alto Churumazu, Peru, 2004. Photo by Steve McCurry
15
Tins of Lavazza Tierra, 2008
16
Frames from the video showing Ylana Yahav working on a sand art project for Lavazza Tierra, 2012
17
Photos taken in the Meta department, Colombia, 2020
18
Photos taken in the Meta department, Colombia, 2020
19
Photos taken in the Meta department, Colombia, 2020
20
Photos taken in the Meta department, Colombia, 2020
21
Lavazza Foundation, logo, 2024
22
Lavazza Ambassadors picking tea leaves on a plantation in Kigali, Rwanda, 2023
23
Lavazza Ambassadors on a plantation in Kigali, Rwanda, 2023
24
Coffee and tea tasting in Kigali, Rwanda, 2023
25
Coffee harvesting using the picking method, Colombia, 2023
26
First washing of harvested drupes, Colombia, 2023
27
Group photo, Colombia, 2023
28
Landscape around Lake Atitlán, Guatemala, 2023
29
Coffee harvesting using the picking method, Guatemala, 2023
30
Pulping of coffee drupes, Guatemala, 2023
31
The 2014 and 2017 Sustainability Reports
32
The 2019 and 2022 Sustainability Reports
33
Land art by Saype, 2019 Lavazza Calendar by Ami Vitale “Good to Earth,” 2018
The Porcelain Queen
The espresso coffee cup